Culinary Breakthrough
An all natural, all healthy ready to eat meal that is low in fat, low in calories and cholesterol. "St. Dalfour Ready to Eat Gourmet to Go" has no MSG, no artificial colourings, additive or preservatives, yet you can guarantee a natural and healthy meal. How? The answer is simple – through St. Dalfour’s Optimal Food Preparation Process, food is packed under a very strong vacuum, enclosing all the goodness of the food nutrition and texture. This vacuum provides a wholesome fresh taste without the need for preservatives. The result is "St. Dalfour Ready to Eat Gourmet to Go" – nutritious and delicious.
"St. Dalfour Ready to Eat Gourmet to Go" is ready to eat – simply peel of the lid, mix the contents bottom to top to distribute the dressing evenly and eat. Delicious to eat on the go, chilled or even heated in its unique container in a microwave for winter warmth comfort. It’s a fantastic solution for work and school lunches, suitable when travelling or even when you’re out and about wanting a quick healthy and nutritious meal. How about trying it as a regular side dish to your evening dinner or picnic? The ways which you can use "St. Dalfour Ready to Eat Gourmet to Go" are endless. |
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A selection of vegetables and cooked pasta in an oil based dressing. Ideal for Vegetarians
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| Ingredients |
Sliced carrots
Mushrooms
Cooked Fusilli pasta
Green peppers
Broad beans
French beans
Onion
Sunflower oil
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Olive oil
Salt
Mustard
Basil
Garlic
Thyme
Ideal for Vegetarians |
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Nutritional Information (per 100g serving) |
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| Energy |
113 calories |
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| Protein |
4g |
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| Fat |
5.8g |
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| Carbohydrate |
11.3g |
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Tuna with vegetables and cooked pasta in an oil based dressing. Dophin Free
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| Ingredients |
Tuna
Sliced carrots
Flat green beans
Red peppers
Sweetcorn
Potatoes
Cooked Fusilli pasta
Celery
| Onions
Peas
Olive oil
Sunflower oil
Salt
Mustard
Basil |
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Nutritional Information (per 100g serving) |
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| Energy |
97 calories |
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| Protein |
8.6g |
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| Fat |
3.7g |
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| Carbohydrate |
7.2g |
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Kidney beans, cannellini and flageolet beans with carrots, sweetcorn and lentils in an oil based dressing.
It is Gluten Free & Ideal for Vegetarians.
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| Ingredients |
Diced carrots
Sweetcorn
Lentils
Cannellini beans
Kidney beans
Onions
Flageolet beans
| Sunflower oil
Olive oil
Salt
Mustard
Garlic
Tarragon |
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Nutritional Information (per 100g serving) |
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| Energy |
87 calories |
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| Protein |
5.1g |
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| Fat |
5.4g |
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| Carbohydrate |
4.6g |
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Ham, potatoes and vegetables in an oil based dressing. Gluten & Nitrite Free.
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| Ingredients |
Ham
Potatoes
Diced carrots
Sweetcorn
Kidney beans
Red peppers
| Sunflower oil
Celery
Salt
Chives
Mustard
White pepper |
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Nutritional Information (per 100g serving) |
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| Energy |
113 calories |
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| Protein |
7.6g |
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| Fat |
5.7g |
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| Carbohydrate |
7.7g |
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Chicken, potatoes and vegetables in an oil based dressing. Gluten Free.
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| Ingredients |
Chicken
Potatoes
Diced carrots
Sweetcorn
Red peppers
Mushrooms
French beans
| Sunflower oil
Onions
Sale
Mustard
Paprika
Parsley
Cumin |
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Nutritional Information (per 100g serving) |
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| Energy |
105 calories |
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| Protein |
6.1g |
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| Fat |
5.7g |
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| Carbohydrate |
7.3g |
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Salmon, potatoes and vegetables in an oil based dressing. Gluten Free.
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| Ingredients |
Salmon
Potatoes
Sliced carrots
Flageolet beans
Red peppers
Green peppers
Celery
| Sunflower oil
Mustard
Salt
Dill
Garlic
White pepper
Paprika |
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Nutritional Information (per 100g serving) |
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| Energy |
96 calories |
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| Protein |
7.3g |
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| Fat |
3.5g |
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| Carbohydrate |
9g |
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Duck, potatoes and vegetables in an oil based dressing. Gluten Free.
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| Ingredients |
Duck
Potatoes
Diced carrots
Sweetcorn
Lentils
Flageolet beans
Onions
| Sunflower oil
Salt
Mustard
Coriander
Garlic
White pepper |
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Nutritional Information (per 100g serving) |
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| Energy |
106 calories |
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| Protein |
8.7g |
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| Fat |
3.5g |
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| Carbohydrate |
10g |
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Wholegrains of wheat, carrots, sweetcorn, kidney beans with onion in an oil based dressing. Ideal for Vegetarians.
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| Ingredients |
Cooked durum wheat
Diced carrots
Sweetcorn
Kidney beans
Diced onions
Olive oil
Sunflower oil
| Salt
Parsley
Mustard
Basil
White pepper
Garlic
Thyme |
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Nutritional Information (per 100g serving) |
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| Energy |
164 calories |
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| Protein |
5.8g |
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| Fat |
5g |
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| Carbohydrate |
23.9g |
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Couscous with kidney beans, red peppers and raisins in an oil based dressing. Ideal for Vegetarians.
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| Ingredients |
Couscous
Kidney beans
Sweetcorn
Red peppers
Diced onions
Raisins
Olive oil
| Salt
Sunflower oil
Lemon juice
Parsley
White pepper |
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Nutritional Information (per 100g serving) |
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| Energy |
175 calories |
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| Protein |
6.2g |
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| Fat |
5.2g |
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| Carbohydrate |
25.9g |
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